Tonight I made Casey's Cheese and Chile Quiche and it hit the spot! It's been WAY too long since we've had breakfast for dinner, and just the act of it felt kind of rebellious.I had a blast roasting the peppers- it seemed so simple but, believe it or not, I've never roasted a veggie before. The process was fun and kind of neat! Another favorite moment was grating an onion: tear jerker alert! I had to leave the kitchen for 10 minutes after grating that sucker!
All in all, an excellent meal that's made me SO happy to be blogging with Case. And as predicted, we went back for seconds :)
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